Our story began in 2018, born from a shared love for Anjali’s cherished Malwani kitchen and the heartfelt desire of both mother and daughter-in-law, Poonam, to welcome others into its warmth. For years, Anjali’s mastery of traditional flavors—from her fragrant coconut curries to her perfectly spiced coastal fry—was a family treasure, until the two decided to build a home for those recipes together. Today, our restaurant is an extension of their partnership, where every dish is prepared with the same authenticity, care, and spirit of togetherness that has always defined their family table.
“Authentic Malwani taste, fresh seafood and amazing service. One of the best coastal restaurants I’ve visited.”
“Kombdi Vade and Surmai Curry are top class. True Konkan flavors, highly recommended!”
Reserve your table in advance & enjoy authentic Malwani flavors.